An African-Caribbean Cookery Demonstration and Supper

19 April (Thursday 7.00pm - 9.30pm)

Christiana Annancy is originally from Ghana where she developed her passion for African-Caribbean foods, she has recently realised her dream by launching Mukaase Foods, mukaase meaning kitchen, which she produces in her kitchen in Shropshire.

Christiana will demonstrate how she makes her delicious traditional meals such as Jollof rice served with either spicy grilled jerk chicken breast, spicy grilled lamb, and spicy grilled pork.

£30 per person to include an African-Caribbean supper.

To book your place please telephone the HEFF office on 01743 452818.

The TASTE kitchen is located at the Shropshire Food Enterprise Centre, Vanguard Way, Battlefield Enterprise Park, Shrewsbury, SY1 3TG.