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Gourmet Scotch Eggs with the HEFF Chef

Thu, 16 Aug 2012

16 August (Thursday 11.00 am - 2.00pm)

Learn how to make gourmet scotch eggs with a Shropshire twist using free-range local eggs, local pork sausage meat and other local ingredients to create some delicious gourmet ‘Shropshire’ eggs, the perfect item for a picnic or lunch box. Our chef will demonstrate how to make them before you have a go at creating your own favourites. Take home your finished eggs along with the recipes.

£30 per person to include a delicious lunch.


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